学历文凭
Bachelor Degree
专业院系
厨师培训
开学时间
课程时长
课程学费
国际学生入学条件
IELTS (Academic) - 5.5 no band less than 5.0
TOEFL IBT - 60 plus with minimums of 18
TOEFL Paper based - 525 plus
Duolingo - 105 plus
IDP—雅思考试联合主办方
雅思考试总分
5.5
了解更多
- 雅思总分:5.5
- 托福网考总分:60
- 托福笔试总分:525
- 其他语言考试:PTE Pearson Test of Academic English - 43 plus
课程简介
Start a career as a professional chef or cook in today's growing culinary industry. Train in our cutting-edge production kitchen. Learn valuable skills in food preparation, presentation and kitchen management in a real-world setting. Learning outcomes represent culminating demonstrations of learning and achievement. In addition, learning outcomes are interrelated and cannot be viewed in isolation of one another. As such, they should be viewed as a comprehensive whole. They describe performances that demonstrate that significant integrated learning by graduates of the program has been achieved. Train with award-winning chefs de cuisine and experienced professors
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