为酒店业的管理职业做准备。了解如何协调款待业务，做出业务决策并为他人负责。培养人力资源管理，业务发展和财务计划等领域的专业知识。
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with specialised managerial skills and sound knowledge of industry to coordinate hospitality operations. At this role, you will operate independently, have responsibility for others and make a range of operational business decisions. Gain a role in any hospitality industry sector as a departmental or small business manager in establishments such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops.<br><br>104 weeks which is made up of 75 contact weeks, 5 weeks of work placement plus 24 weeks of holiday breaks