该课程的第一年旨在通过提供旨在发展基本业务和客户服务背景的课程，为学生做好在酒店和旅游业工作的准备。学生将在Jane的餐厅中通过课堂课程学习和基于实验室的午餐时间就餐服务学习。学生还将获得“急救和良好业务”的认证。虽然提供一年的毕业证书，但建议学生毕业后完成文凭以使其在市场上最具竞争力。<br> <br>该课程的第二年，学生将选择一个主要的学习课程。在以下两个领域之一中：酒店和餐厅管理专业主要侧重于发展在旅游业的餐饮和住宿领域工作的技能。这些课程是从管理角度讲授的，包括基于课堂和实验室的课程。最后一学期提
Develop in-depth business knowledge and learn to create exciting and engaging experiences across the tourism and hospitality industries. Through the Hospitality and Tourism Management program, you will develop the fundamental management and customer service skills you need to start an exciting career in the hospitality and tourism industry. In this program, you will build practical planning, preparation and management skills through classroom-based coursework and lab-based applied-learning experiences. You’ll also gain experience serving real guests alongside students and celebrated chefs at Jane’s, RRC Polytech’s fine-dining restaurant. As part of your RRC Polytech education, you’ll build practical experience, meet potential employers and expand your professional network through a co-op work experience with a local business partner.As a Hospitality and Tourism Management student, you can choose to complete a one-year certificate or enhance your employment potential and explore advanced opportunities through a two-year diploma. Certificate: After completing the first year of this program, you can choose to graduate with a Hospitality and Tourism Management certificate and start your career.Diploma: Choose to continue your education with a second-year specialization in Hotel and Restaurant Management or Tourism Management. After graduating, you can choose to start working in the hospitality and tourism industry, return to RRC Polytech to complete another specialization and earn a dual diploma, gain work experience at an international corporation like Disney World or continue into university to earn a degree.