学历文凭
Certificate IV
专业院系
食物和招待
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课程简介
The Certificate IV in Commercial Cookery is part of the Commercial Cookery 2 year Pathway. Our exceptional Cookery pathway offers a combination of theoretical and practical training, in a fully operational commercial kitchen. This qualification demonstrates diverse skills and knowledge in Hospitality and Cookery Management. Our course focuses on a simulated workplace experience and is delivered by highly qualified teachers. Further study options include the Diploma of Hospitality – Advanced units in the Diploma include: finance, sustainability and managing human resources.
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