在为期一年的烹饪艺术课程中，您将获得大量动手实践经验，可以提高烹饪才能。您将在一个真实的厨房团队中度过四个星期的安置时间，我们将与其他款待生一起为您计划
New Zealand's hospitality industry wants chefs with a range of skills. Take your cooking skills to the next level and go places<br><br>In this one-year culinary arts course you'll get plenty of hands-on experience to advance your culinary talents.<br><br>You'll learn to design your own advanced dishes and menus, manage work flow, staffing and supplies in a commercial kitchen. You'll also develop an understanding of sustainable practice and keep up with the latest cuisine trends.<br><br>The course consists of four areas that align to the overarching 'work experience' component. <br><br>Towards the end of the course, you'll use your newly found skills and apply them to an event where you'll lead a team as head chef.