一年的动手烘焙课程非常适合您。您将学习如何制作漂亮而美味的面包，馅饼，蛋糕和饼干-这些技能将使您在面包店行业的第一份工作做好准备。我们将与其他酒店业学生合作，为现实生活中的校园活动进行计划，准备和烘焙，因此您也将了解客户服务。您还将有很多机会在我们的专业厨房中使用设备。我们的专业导师会教您有关食品安全，质量管理，厨房操作以及用于商业销售的烘焙产品的知识。
This hands-on, one-year baking course is perfect for you. You learn how to create beautiful and delicious breads, pies, cakes and biscuits - skills that will set you up for your first job in the bakery industry.<br><br>We team you up with other hospitality students to plan, prepare and bake for real-life campus events, so you learn about customer service as well. You also get plenty of opportunities to use the equipment in our professional kitchens. Our expert tutors teach you about food safety, quality management, kitchen operations, and the production of baking for commercial sale.<br><br>With baking listed on New Zealand's skill shortage list, this course will get you started in an exciting and growing industry.