以您的商业烹饪三级证书为基础。增强您在酒店业中的管理知识，学习成为合格厨师，厨师，经理或业主的技能。通过培训各种美食和技术来扩展您的烹饪技能，为您从事具有全球潜力的职业做好准备。通过本课程，您将对厨房管理，财务管理和团队管理有深入的了解，为您在任何食品企业或烹饪机构的领导角色做准备。
This certificate course will develop core skills across both bread making and cake and pastry competencies. You'll be prepared for a broad range of baking career options, from specialty catering to retail baking and cake decorating. Learn the fundamental skills of commercial cake and pastry production with valuable on-site training as an apprentice. Angliss is a leader in bread, pastry production and cake making, offering you a qualification that is recognised worldwide. This flexible program allows you to switch to an apprenticeship model if you begin employment in the industry during your full-time course.