学历文凭
Ph.D.
专业院系
食品,营养与健康研究
开学时间
课程时长
课程学费
国际学生入学条件
Master's degree, or equivalent, from a recognized university in a relevant academic discipline. Depending on previous academic preparation, the student may be required to begin their program in the master's degree, with the intention of transferring to the Doctor of Philosophy program.
A cumulative weighted average of at least a 75% (USask grade system equivalent) in the last two years of study (i.e. 60 credit units).
IELTS (Academic Module)
International English Language Testing System - Fully qualified: Overall score of 6.5 with no score below 6.0 in each area.
TOEFL iBT (Internet-based)
Test of English as a Foreign Language - Fully qualified: Overall score of 86 with minimum scores of 19 in each area.
IDP—雅思考试联合主办方
雅思考试总分
6.5
了解更多
- 雅思总分:6.5
- 托福网考总分:86
- 托福笔试总分:160
- 其他语言考试:CAEL (Canadian Academic English Language) - Minimum score of 70%, with minimum individual scores of 60
课程简介
A wide range of potential specializations are open to students in our nutrition graduate programs. Research activities focus on areas that are highly relevant to improving health and quality of life and include clinical nutrition, community nutrition, nutritional biochemistry, dietary assessment and nutritional epidemiology, nutrition education, nutrition intervention, food security, food biotechnology and nutrition services administration.<br><br>At the University of Saskatchewan (USask) you'll benefit from a large cluster of health science disciplines all on the same campus. There are off-campus opportunities to participate in the Saskatchewan Community Nutrition Residency program or go abroad through our partnerships with the University of the West Indies in the Caribbean and Hawassa University in Ethiopia.
相关申请
预科
奖学金
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在校学习
跨境学习
校园授课-线上开始
在线/远程学习
学校排名
世界排名
401
数据源:泰晤士高等教育世界大学排名
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