安大略大学的这一为期一年的研究生证书课程面向烹饪管理或酒店管理（酒店和餐厅）课程的安大略省毕业生。为学生提供了在不断发展的保健食品服务部门（包括医院，长期护理机构和养老院）工作所需的学术培训。食品和营养管理计划已获得加拿大营养管理学会（CSNM）的认可。毕业生有资格获得CSNM会员资格，这是许多医疗保健部门营养管理人员的就业要求，也是安大略省长期护理机构的强制性要求。
Graduates from the Food and Nutrition Management Ontario College Graduate Certificate program take their careers in the food services industry to the next level. This one-year program builds on your culinary/hospitality skills and gives you the knowledge and real-world experience needed to succeed in the lucrative health care sector of the food services industry.<br><br>The program combines in-class learning with online projects. You learn about a variety of topics, including:<br><br> advanced normal nutrition<br> clinical nutrition<br> physiology<br> food modification<br> quality management of sanitation and safety procedures<br> facilities design<br> labour relations<br> food service management of healthcare standards<br> financial and business management