家庭和消费者科学理学学士-食品与营养科学
Bachelor of Science in Family and Consumer Sciences - Food and Nutritional Sciences (Dietetics)
  • 学历文凭

    Bachelor Degree

  • 专业院系

    食品,营养与健康研究

  • 开学时间

  • 课程时长

  • 课程学费

    汇率提示

国际学生入学条件

Official transcripts from colleges/universities attended in the United States
Official transcripts and authorized school records with a course-by-course listing of courses and grades received, such transcripts must have been evaluated by a foreign educational credential agency, at the student's expense.

Minimum grade point average of 2.50 on a 4.00 system.

An applicant whose native language is not English is required to submit a test score of 61 as the minimum acceptance level of performance on the Test of English as a Foreign Language, (TOEFL) IBT or 5.0 on the IELTS (International English Language Testing System). We will also accept the Duolingo English Test with a score of 71 or higher. International students with superior scholastic records are considered for admission as freshmen and as transfer students. An applicant whose native language is not English is required to submit a test score of 500 as the minimum acceptance level of performance on the Test of English as a Foreign Language, (TOEFL)
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雅思考试总分

5.0

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  • 雅思总分:5
  • 托福网考总分:61
  • 托福笔试总分:500
  • 其他语言考试:Duolingo English Test with a score of 71 or higher
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课程简介

在田纳西州立大学,“饮食学教学法”计划为学生做好职业生涯的准备,使他们成为营养教育家和有资格的营养师,为在田纳西州乃至全球人民提供营养服务方面发挥领导作用。我们的学生非常重视社区服务,擅长为资源有限的个人和家庭提供服务。毕业生可以制定社区计划以促进营养和健康,对人们进行饮食与健康之间的关系的教育,对与营养和健康有关的心理,文化,社会,经济和环境问题进行研究,或者与处于营养相关或健康问题的风险,例如孕妇,婴儿和老年人。
At Tennessee State University, the Didactic Program in Dietetics prepares students for careers as nutrition educators and credentialed dietitians who will provide leadership in the delivery of nutrition services for the people of Tennessee and around the globe. With a strong emphasis on community service, our students excel in providing services to limited resource individuals and families.
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