酿酒师和酿酒厂运营管理文
Diploma in Brewmaster and Brewery Operations Management
  • 学历文凭

    Bachelor Degree

  • 专业院系

    食品技术与加工

  • 开学时间

  • 课程时长

  • 课程学费

    汇率提示

国际学生入学条件

Ontario Secondary School Diploma OSSD or equivalent including the following required courses
English any Grade 12 C or U or equivalent
Mathematics any Grade 12 C or U or equivalent
Additional requirements for admission
Students are required to be a minimum of 19 years of age by the start of classes

ComputerTechnology Requirements
Students are responsible for ensuring that they have a Microsoft Windows 10 based desktop or laptop system that meets or exceeds the following general personal computer technology requirements

A desktop or laptop system running on an updated Microsoft Windows 10 operating system
Minimum 256GB SSD storage and 8 GB memory
An integrated or peripheral video camera microphone and speaker system
Reliable internet connectivity with Broadband capabilities a minimum download speed of 5 Mbps is recommended

IELTS - 6.0 - No individual band under 5.5.
TOEFL - IBT - 80, Minimum: 20 Writing, 20 Speaking.
PTE- 58 plus, with no individual skill below 53
CAEL - 60 - No individual band under 50.
Cambridge English Exams - 169 - No skill under 162.
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雅思考试总分

6.0

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  • 雅思总分:6
  • 托福网考总分:80
  • 托福笔试总分:160
  • 其他语言考试:Duolingo - 105 plus, with no individual sub-score below 95.
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课程简介

作为加拿大首个Brewmaster和Brewery Operations Management计划的毕业生,您已准备好站在不断预科的啤酒厂,微型啤酒厂和Brewpub行业的最前沿。在2016年美国公开啤酒锦标赛上获得了北美最佳酿造计划奖,并通过安大略省精酿啤酒商和计划咨询委员会与行业紧密联系。在酿造技术,感官评估,质量控制,酿造运营,销售管理和高级业务应用方面的专门教育。在屡获殊荣的Brewmaster教员的带领下,在NC的校园教学啤酒厂进行动手体验式学习。设在加拿大食品和葡萄酒学院,学生们在这里争夺最佳
As a graduate of Canada's first Brewmaster and Brewery Operations Management program, you are ready to be at the forefront of the ever-expanding brewery, microbrewery and brewpub industries.<br><br>Highlights<br>Students and faculty have been awarded more than 38 awards at national and international industry competitions, including 9 gold medals and the title of North America's Best Brewing Program.<br>Recognized with the following awards: OCB Centre of Excellence, Golden Tap Outstanding Achievement in Beer, Colleges & Institutes Canada Gold Program Excellence and the Minister's Award of Excellence for Innovation and Entrepreneurship.<br>Specialized education in brewing technology, sensory evaluation, quality control, brewery operations, sales management, and advanced business applications.<br>Hands-on, experiential learning in NC's on-campus Teaching Brewery led by award-winning brewmaster faculty.<br><br>Career Opportunities<br>Assistant brewer<br>Brewmaster<br>Brew pub or brewery operator<br>Compliance manager<br>Event coordinator or manager<br>Packaging technician or manager<br>Production manager<br>Quality manager<br><br>2 Year Diploma
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