The program provides introductory and professional development classes relating to the wine industry, including certificates, Associate of Arts and Associate of Arts – T degrees in these areas: Wine Making (learning to produce quality wines and develop an individual style of wine), Wine Marketing and Sales, and Food and Wine Pairing (the intricacies of bridging food and wine). The program prepares individuals for careers in the wine industry, and provides advanced skill training for those already employed in the industry. Must be 18 years or older to apply.