A bachelor's degree is required for admission into the MFSQ program. A degree in food science or a closely related area is recommended, but at minimum students must have a good understanding of science and mathematics. In some situations prerequisite courses may be needed before students can enroll in MFSQ courses. These can be taken concurrently with graduate coursework and are determined on a case-to-case basis.
Score at or above the 40th percentile on the GRE, GMAT or MAT
Have a 3.0 or higher GPA on your last 60 semester or 90 quarter credits
Provide transcripts of all college/university credits
Provide three contacts for letters of recommendation
IELTS score of 6.0 overall band score with a minimum of 5.0 on each subscale
TOEFL internet-based (iBT) exam score of 79 or paper-based exam score of 550.
USU Intensive English Language Institute (IELI) placement exam score of 145 or above on the IELI General Placement Exam and a passing score of 31 or above on the IELI Writing Exam