我们独特的综合硕士课程使您能够将出色的科学知识与对影响消费者食物选择的因素的深入了解相结合。这是一门真正独特的课程，可提供扎实的科学基础，并整合包括营销和商业，心理学和社会学，伦理学和语言在内的众多学科的知识。MSci使您能够开发高级研究技能并获得项目管理和交流方面的专业知识。探索情绪，态度和偏好如何影响购买行为，并建立感官科学方面的专业知识，这是理解消费者行为的关键。受益于食品和饮料行业，公共卫生和环保组织的众多专家的演讲。利用我们一流的设施（包括食品加工大厅，专用教学实验室，营养学实验室和感官科学套件
Our unique integrated masters course enables you to combine excellent scientific knowledge with in-depth understanding of the factors that influence consumer food choices. A truly unique course which provides a strong scientific foundation and integrates knowledge from across a number of disciplines, including marketing and business, psychology and sociology, ethics, and languages. The MSci enables you to develop advanced research skills and gain expertise in project management and communication. Explore how emotions, attitudes and preferences affect buying behaviour, and build expertise in sensory science which is key to understanding consumer behaviour. Benefit from guest lectures from a range of experts across the food and drink industries, public health, and environmental groups. Gain hands-on experience utilising our fantastic facilities including a food processing hall, purpose-built teaching laboratory, dietetics laboratory and a sensory science suite. The UK Food and Drink sector is under increasing pressure from health organisations and policy makers to help improve the nation's diet and health, and tackle global issues such as climate change and food insecurity. Optional foundation year, Optional sandwich year, Optional year abroad available.