本课程旨在为学生提供深入的知识和技能，可以实际应用于食品和饮料加工行业的各种职业。想要学习如何用原材料制造新颖创新的食品，提高他们的分析和领导才能和/或在澳大利亚最具活力和发展最快的行业之一工作的学生将对此感兴趣。
This course has been designed to provide students with an in-depth level of knowledge and skills that can be practically applied in a wide variety of occupations across the food and beverage processing industry. It will be of interest to students who would like to learn how to create new and innovative food products from raw ingredients, improve their analysis and leadership skills and/or work in one of Australia's most dynamic and fastest growing industries.