随着世界人口的快速增长，人们对产品和技术的需求也越来越高，这些产品和技术可以生产可持续的食物来源，生产更清洁的燃料，减少我们的环境足迹并战胜疾病。在农业，食品生产和医学领域已经使用了数千年的生物技术利用细胞和生物分子过程来开发此类产品和技术。本课程将使您具备先进的分子生物技术方法的核心能力，因此您将准备从事对改善我们的生活和地球健康至关重要的职业。您将在分子生物学，蛋白质生物化学，蛋白质组学和应用微生物学等领域发展知识和技能。本课程具有很强的跨学科和实践重点，因此您可以在理论知识与生物技术行业的实际应用之
With the world population rapidly growing, the need for products and technologies that can produce sustainable food sources, create cleaner fuels, reduce our environmental footprint and combat disease also grows. Biotechnology, which has been employed for thousands of years in agriculture, food production and medicine, utilises cellular and biomolecular processes to develop such products and technologies.<br><br>In the Master of Biotechnology, youll advance your knowledge in areas such as bioethics, protein discovery, molecular genomics, medical biotechnology and functional proteomics. Such knowledge will equip you with a core competency in advanced molecular biotechnology approaches so that youre primed for a career that is vital to improving our lives and the health of our planet.