营养与饮食学硕士课程（专注于临床营养）为学生提供了广泛的职业准备，包括医疗保健，社区和私人执业场所的营养师，公共关系和媒体的食品行业专家以及营养学医疗保健，社区或公司健康计划中的教育者。理学硕士课程还为学生提供了满足营养注册委员会（CDR）的注册资格要求的机会。
The 40-credit Master of Science in Nutrition and Dietetics with a Concentration in Clinical Nutrition offers advanced training for students seeking to attain the Registered Dietitian (RD) credential.The goals of the MS in Nutrition and Dietetics with a Concentration in Clinical Nutrition are to provide you with the knowledge and skills to:Educate individuals and the public on food choices that will optimize health and prevent disease.Apply nutrition principles and diet assessment to the treatment of diet-related disease conditions.Manage human, financial, and physical resources to improve the nutritional care of individuals and population groups.Monitor trends and issues in the discipline of nutrition, and translate this information into curriculum, education, and training programs.