营养问题在社会上是一个有争议的话题，需要训练有素的营养学家从科学的角度指导，解释和发展这个话题。了解我们摄入的饮食如何影响诸如心脏病，癌症，肥胖和糖尿病等慢性疾病。建立良好的科学基础，使您能够掌握和理解营养信息和建议。获得与动植物生产，食品科学和食品安全一起研究营养的独特机会，以深入了解农业和食品工业的相关领域，以补充您的营养知识。在诺丁汉大学马来西亚校区学习一个学期或整个学年。我们马来西亚校区的所有教学都是英语，并且模块和考试与诺丁汉的相似。
Nutrition is a subject of controversy within society and well-trained nutritionists are needed to inform, explain and develop the subject from a scientific perspective. Learn how chronic diseases such as heart disease, cancer, obesity and diabetes are all influenced by the diet we consume. Build a sound scientific base to enable you to approach and understand nutritional information and advice. Gain the unique opportunity to study nutrition alongside animal and plant production, food science and food safety to develop a useful insight into the related fields of agriculture and the food industry to complement your knowledge of nutrition. study for one semester or a full academic year studying abroad at the University of Nottingham Malaysia Campus. All teaching at our Malaysia Campus is in English and the modules and exams are similar to those in Nottingham.