发展为酒店经理和烹饪企业家，同时补充您现有的资格以提高学位水平。获得现实世界中的款待经验，业务敏锐度，研究技能和理论。发展为专注于烹饪创新的酒店经理。通过实时客户项目与酒店企业家紧密合作。了解趋势，道德规范和更广泛的美食界。设计并交付真正的美食盛宴-增强您的商业意识。在本课程中，您将发现款待和业务如何与烹饪艺术相融合。您将获得动手经验，并学习趋势，口味和就餐体验如何吸引顾客并获利。您将充实自己的资格，获得完全的荣誉学位，然后离开酒店业的专家边缘。
Gain real-world hospitality experience, business acumen, research skills and theory.<br>Develop as a hospitality manager focusing on culinary innovation.<br>Work closely with hospitality entrepreneurs through live client projects.<br>Understand trends, ethics and the wider gastronomic industry.<br>Design and deliver a real culinary event - sharpening your commercial awareness.<br>On this course, you'll discover how hospitality and business merge with culinary arts. You'll gain hands-on experience and learn how trends, tastes and dining experiences can attract customers and make profits. You'll top up your qualifications to full honours degree, and leave with a specialist edge for the hospitality sector.