
学历文凭
Diploma

专业院系
商业管理

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This qualification provides the skills and knowledge for an individual to be competent as a manager in any hospitality functional area. This individual would possess a sound theoretical knowledge base and be able to use a range of specialised, technical or managerial competencies to plan, carry out and evaluate their own work and/or the work of their team.Work would be undertaken in various hospitality settings, such as:<br>restaurants<br>hotels <br>catering operations<br>motels<br>clubs<br>pubs<br>cafes<br>coffee shops<br><br>COURSE LENGTH<br>6 terms (approximately 18 months)<br>This course includes mandatory (unpaid) work placement of minimum 36 shifts in addition to timetabled classes.<br>###COVID Alert Message from University – Return to on-campus classes and activities from 1 October 2020. The College will carefully assess and determine whether all or just part of the campus and/or courses will be delivered on-campus depending on student and staff needs and the prevailing Government advice.
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