新西兰酒店管理文凭课程（5级）旨在为您提供更多的就业机会，包括整个酒店行业的初级或实习式酒店管理，主管或团队负责人。完成此资格后，您可以选择以高级文凭水平进一步进修酒店业，或在包括厨房，餐厅，酒吧，咖啡馆，住宿，餐饮和酒店在内的接待环境中以初级管理级别寻求就业机会。
Learn invaluable business strategy skills and the latest food industry trends as you research, develop and design a new food product or service - pitching it, testing it and tweaking it to get it ready for market. <br><br>You will be busy cooking, developing menus, styling food, learning how to photograph the food and creating a blog to showcase it all as you learn about customer engagement and marketing strategy.<br><br>We'll also each you about core management skills, duties and responsibilities in the food industry, including finance, operations, sales and marketing. <br><br>The course includes a 20 week internship, where you'll put your new business and management knowledge to the test in a commercial culinary business - making you highly employable or ready to go out on your own.<br>New Zealand Diploma in Hospitality Management (Level 6) is for 5 plus 6 Level