该资格证书为您提供在商用厨房环境中安全工作所需的实用烹饪技能和知识。除实用技能外，您还将学习作为团队一部分有效而安全地工作所需的技能。沟通，团队合作，解决冲突，卫生和时间管理等技能。培训是在我们的现场培训厨房中进行的，这些厨房符合行业标准和教室的水平。您将通过笔试，作业和实际任务进行评估。为了达到您的资格要求，实际实习是该课程的必修部分。所有工作场所的合作伙伴都离我们研究所不远。
With compassionate teachers, state-of-the-art facilities, and a true determination to help you reach your full potential, you can strive for a successful and rewarding career in the hospitality industry.<br>Speak to Academia's course advisors today to find out more about the Certificate 3 in Commercial Cookery in Melbourne.<br>Ready to learn essential skills to turn a passion into a career, then the Certificate III in Commercial Cookery is for you This qualification provides you with the practical cookery skills and knowledge required to work safely in a commercial kitchen environment. Beyond practical skills, you'll also learn the skills needed to work effectively and safely as part of a team, including: Communication, Teamwork, Conflict resolution, Hygiene, Time management. When you study commercial cookery with Academia, you benefit from not only classroom-based learning, but practical training, too Training is conducted in our onsite training kitchens, which are equipped to meet industry standards. You will be assessed through written tests, assignments and practical tasks.