酒店管理高级大专文凭课程为学生提供技能和知识，使其在广泛的酒店业中担任一线和管理职位。该课程的结构包括食品和饮料，家政，前台和餐饮方面的实践技能培训，以及专门的监督和管理部门，这些都是在行动学习中提供的。它旨在发展酒店管理/监督技能，包括财务运作，业务计划，人员的招募和甄选，领导和管理人员，法律和劳资关系研究，项目管理，预算，客户服务，电子商务和市场营销。
Advanced Diploma of Hospitality Management provides students with skills and knowledge for employment in frontline and management positions in the broad hospitality industry. The structure of the course includes practical skills training in food and beverage, housekeeping, front office and catering plus specialist supervisory and management units, which are delivered in an action-learning context. It aims to develop hospitality management/supervisory skills, including financial operations, business plans, recruitment and selection of staff, leading and managing people, legal and industrial relations studies, project management, budgeting, customer service, e-business and marketing.