通过零售烘焙（合并）证书III提高和提高您的烘焙技能。如果您热衷于担任工匠面包师或糕点师的创意工作，那么您将在这个快节奏，充满活力和回报丰厚的行业中蒸蒸日上。使用我们最先进的商用机械制作出杰作之后，您将有机会在我们全面运营的餐厅St Georges中展示您的作品。我们已经开发了“烘焙与商用厨房”相结合的课程，为您提供在零售或批发面包店或商用厨房中担任面包师的所有必要技能。我们合格的，经验丰富的老师致力于在您学习面包，蛋糕和糕点的基础知识的同时为您提供实践经验。
Improve and advance your baking skills with the Certificate III in Retail Baking (Combined). If you have a passion for creative work as an artisan baker or pastry chef, you'll thrive in this fast-paced, dynamic and rewarding industry. Once you?ve created your masterpieces using our state-of-the-art commercial machinery, you'll have the opportunity to showcase your creations in our fully operational restaurant, St Georges. We?ve developed this combined Bakery and Commercial Kitchen course to provide you with all the necessary skills to work as a baker in a retail or wholesale bakery, or in a commercial kitchen. Our qualified, experienced teachers are focused on providing you with practical experience while you learn the fundamentals covering bread, cakes and pastries.