酒店管理美食高级文凭
Advanced Diploma of Hospitality Management - Cuisine [Adelaide]

学历文凭
Advanced Diploma

专业院系
食物和招待

开学时间

课程时长

课程学费

课程简介
SIT60316-酒店管理高级文凭包括SIT40716-糕点店的IV级证书为学生提供了综合途径,使他们可以发展各种酒店行业角色的监督/管理水平所需的知识和技能。从法式蛋糕店的SIT30816-证书III,到法式蛋糕店的SIT40716-证书IV,您将进入SIT60316-酒店管理高级文凭,在那里您将开发市场营销,人力资源,业务计划和管理等方面的管理和领导技能。财政控制。为期12个月的DiplômeAvancéde Gestion Culinaire / SIT60316-酒店管理高级大专课程包括嵌套的PÃ
With a foundation in French culinary techniques, SIT60322 Advanced Diploma in Hospitality Management is a professional pathway to develop the industry skillset for hospitality leadership. The Diplme Avanc de Gestion Culinaire (SIT60322 Advanced Diploma of Hospitality Management) provides a comprehensive pathway for students to develop knowledge and skills required at supervisory/management levels in a range of hospitality industry roles. After completing SIT40521 Certificate IV in Kitchen Management, you will have the expertise to operate a hospitality business from the ground up. This 6-month course will refine your culinary skills and build your knowledge of operational hospitality management. You will learn and apply business skills critical to the success of any business, including financial management, health and safety procedures, and people and operations management. A further 6 months' study provides a career enhancing pathway through the SIT60322 Advanced Diploma of Hospitality Management, consolidating your knowledge of management principles and best practices to enable you to lead and manage confidence.
With a foundation in French culinary techniques, SIT60322 Advanced Diploma in Hospitality Management is a professional pathway to develop the industry skillset for hospitality leadership. The Diplme Avanc de Gestion Culinaire (SIT60322 Advanced Diploma of Hospitality Management) provides a comprehensive pathway for students to develop knowledge and skills required at supervisory/management levels in a range of hospitality industry roles. After completing SIT40521 Certificate IV in Kitchen Management, you will have the expertise to operate a hospitality business from the ground up. This 6-month course will refine your culinary skills and build your knowledge of operational hospitality management. You will learn and apply business skills critical to the success of any business, including financial management, health and safety procedures, and people and operations management. A further 6 months' study provides a career enhancing pathway through the SIT60322 Advanced Diploma of Hospitality Management, consolidating your knowledge of management principles and best practices to enable you to lead and manage confidence.
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