对于餐饮业中的许多人而言，最终目标是拥有自己的餐厅“—，以创建一个反映其烹饪美学和风格的动态环境。烹饪艺术和餐厅拥有权高级文凭课程可为建设成功的餐厅提供见解和深刻理解。<br> <br>高级课程从基本烹饪技能入手，并逐步发展为先进的食品技术
For many in the restaurant business, the ultimate goal is to own their own restaurant – to create a dynamic environment that reflects their culinary aesthetic and style. The Culinary Arts and Restaurant Ownership Advanced Diploma program delivers the insights and depth of understanding to build a successful restaurant. The advanced program starts with basic culinary skills and progresses to advanced food techniques, garnishing and presentation. Students are exposed to every facet of the industry – from cooking, baking, international cuisine to managerial, accounting and legal issues. As part of their practical training, students work in the student-run, 40-seat restaurant, where they learn to prepare modern and regional North American cuisine and rotate working in the front and back of house.