我们的使命是为城市的热情款待和烹饪经验培养热情和服务痴迷的行业专业人士。位于多伦多市中心的乔治布朗（George Brown）将您置于加拿大烘焙与糕点行业的中心。这项为期一年的“烘焙–就业前证书”计划将通过动手培训和课堂学习帮助您学习糕点，蛋糕和装饰的基础知识。如果您想担任面包师或糕点师傅，这就是您的起点。这项为期一年的证书计划将帮助您开展烘焙和糕点艺术职业。您将通过动手培训和课堂学习来学习糕点，蛋糕和装饰的所有基础知识。您还将获得诸如手工面包，巧克力技术和发酵以及菜单管理和营养等领域的专业知识。
If you want to work as a baker or pastry chef, this is where you start. This one-year certificate program will help you launch a career in baking and pastry arts. You'll learn all the basics of pastry, cakes and decorating through hands-on training and classroom learning. You'll also gain specialized knowledge in areas such as artisanal bread, chocolate techniques and fermentation, as well as menu management and nutrition.