食品与营养科学学位副学士课程提供广泛的艺术和科学教育，重点是食品，营养和健康学科领域。它旨在满足加拿大不同大学的食品和营养计划的要求。科学，食品和营养副学士是Langara向UBC营养计划的转移计划的共同入口。希望向UBC Dietetics申请的学生应根据该计划网站上列出的要求，考虑在第一年末申请“食品营养与健康转移”计划。
The Associate of Science Degree in Food and Nutrition (ASFN) provides a broad education in arts and sciences with an emphasis on food, nutrition, and health subject areas. It is designed to meet the requirements of the food and nutrition programs at the different universities across Canada.<br><br>The Associate of Science, Food and Nutrition is a common entry for both of Langara's transfer programs to UBC nutrition programs. Students wishing to apply to UBC Dietetics should consider applying to the Food Nutrition and Health Transfer program at the end of first year, according to the requirements listed on that program website.