营养与食品科学（NFS）的学士学位是我们最灵活的专业：它允许您自定义课程作业以适合您的教育和职业目标。作为NFS专业，除了核心大学要求之外，您还将选择NFS课程。NFS学位将为您从事商业食品加工业，联邦政府或学术研究的职业做好准备。美国人越来越需要营养，美味和超方便食品，因此，食品科学领域正在蓬勃发展。更为清醒的是，我们的粮食系统（对食源性疾病和生物恐怖主义的脆弱性）需要一些严肃的问题解决和科学研究。NFS专业，侧重于食品科学选修课，将带您进入这些重要的职业。
The B.S. in Nutrition & Food Sciences (NFS) is our most flexible major: It allows you to customize your coursework to fit your educational and career goals. As an NFS major, you will select NFS courses in addition to core college requirements. An NFS degree will prepare you for a career in the commercial food processing industry, the federal government or academic research. Americans are increasingly demanding nutritious, tasty and ultra-convenient foods and, as a result, the food science field is booming. On a more sober note, the vulnerability of our food system (to food-borne illnesses and bioterrorism) demands some serious problem-solving and scientific research. An NFS major, with a focus on food science electives, will give you entry into these important careers.