综合作物管理是利用生态合理和技术先进的方法对食品和纤维生产进行研究。涵盖的领域包括植物科学的基本概念以及作物种植，栽培，收获，加工，分配和销售中的特定实践。教授了种质改良的生物技术方法和传统方法。研究的特定计划领域包括农艺作物生产，作物科学，水果科学，种子科学，种子技术和蔬菜作物生产。完成综合作物管理课程的学生已准备好成为农业部的生产者，顾问，技术代表植物育种者，推广代理或检验员，并在美国农业部和州机构工作。该课程还为那些希望攻读研究生的人提供了基础科学的良好背景。综合作物管理集中在农学专业。
Integrated Crop Management is the study of food and fiber production utilizing ecologically sound and technologically advanced methods. Areas covered include basic concepts for plant science and specific practices in crop initiation, culture, harvesting, processing, distribution and marketing. Biotechnological and traditional methods of germplasm enhancement are taught. Specific program areas of study include agronomic crop production, crop science, fruit science, seed science, seed technology, and vegetable crop production. Students completing the Integrated Crop Management curriculum are prepared for careers as producers, consultants, technical representative plant breeders, extension agents, or inspectors with USDA and state agencies. This curriculum also provides a good background of basic sciences for those who wish to pursue graduate studies. The Integrated Crop Management concentration is in the Agronomy major.