食品科学理学学士-乳制品管理（Bachelor of Science in Food Science - Dairy Foods Management）-爱达荷大学- Navitas USA申请条件

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食品科学理学学士-乳制品管理

Bachelor of Science in Food Science - Dairy Foods Management

爱达荷大学- Navitas USA

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学历文凭
Bachelor Degree
专业院系
食物科学
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国际学生入学条件

Undergraduate applicants who have no previous work at the post-secondary level must have at least a 2.5 grade point average (on a 4.0 scale) from a secondary school. Students must also meet the criteria for admission to university level study in their home country. TOEFL (Test of English as a Foreign Language) minimum score of 525 on the paper test or 70 on the Internet-based test, IELTS (International English Language Testing System) minimum score of 6.0

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雅思考试总分

6.0

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雅思考试指南

雅思总分：6
托福网考总分：70
托福笔试总分：525
其他语言考试：Pearson (PTE) Academic score of 48

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课程简介

在爱达荷大学和华盛顿州立大学之间的这项联合计划中，研究乳制品的化学，生物学，工程学和商业。探索从质量控制和产品开发到销售，市场营销和分销的乳制品的加工和销售。学会改善乳制品的营养和质量。UI和WSU校园中的许多教室都是动手实验室，开发新的基于牛奶的食品并参加全国比赛。
Study the chemistry, biology, engineering and business of dairy foods in this joint program between the University of Idaho and Washington State University. Explore the processing and merchandising of dairy products from quality control and product development to sales and marketing and distribution. Learn to improve the nutrition and quality of dairy products . Many classrooms are hands-on laboratories on the UI and WSU campuses , Develop a new milk-based food product and enter it in national competitions.

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