酿造，蒸馏和发酵课程旨在为个人准备酿造，蒸馏和发酵行业的各种职业。酿造，蒸馏和发酵课程包括生产，操作，安全和卫生以及相关的工艺技术。毕业生应具备酿造，蒸馏和发酵生产，市场营销及相关行业的就业机会的资格。酿造业的工作需要能够举起50磅的重物。
The Brewing, Distillation and Fermentation curriculum is designed to prepare individuals for various careers in the brewing, distillation and fermentation industry. Course work in brewing, distillation and fermentation includes production, operations, safety and sanitation and associated process technologies. Graduates should qualify for employment opportunities in brewing, distillation and fermentation production, marketing and related industries. Jobs in the Brewing Industry require ability to lift 50 pounds.